Delivery is only available for Mainland UK. If you wish to order outside of Mainland UK, please get in touch. Thank you!

Last orders for Farm Collection

9pm 22nd December

Last orders for Home Delivery

9pm 17th December

Home Delivery will be from 8am to 6pm

22nd December

Herby Golden Turkey and Cranberry Sausage Rolls

Ingredients

375g pack of ready rolled puff pastry
Plain flour, for dusting
30g butter
1 small onion, peeled and diced
300g leftover Golden turkey meat, cut into 1cm dice
200g sausage meat or leftover stuffing8 fresh sage leaves, finely chopped
75g cranberry sauce (drained of any liquid)
1/8th tsp ground nutmeg
Sea salt and black pepper
1 medium egg, lightly beaten

Method

Preheat the oven to 200°C/400°F/Gas 6. Line 2 baking sheets with parchment paper.

Unroll the pastry, place on a lightly floured work surface and cut in half lengthways.

Melt the butter in a small frying pan; add the onion and fry until soft. Cool slightly.

Place the turkey and sausage meat (or stuffing) in a bowl. Add the cooled onion, sage, cranberry sauce, nutmeg, a pinch of salt and a good grinding of black pepper. Mix together with a wooden spoon or your hands until well combined.

Shape the mixture into two long sausages the same length as the sheets of pastry. Lay one sausage down the centre of each piece of pastry. Brush the edges with some of the beaten egg then fold the pastry over the filling, and press the edges together firmly. Mark the edge of the pastry with the tines of a fork; this makes sure the sausage rolls are well sealed. Neatly cut, using a sharp knife, into even sized portions of 5cm in length for larger rolls or 2.5cm lengths for smaller rolls.

Place the sausage rolls on the prepared trays and brush with the remaining beaten egg. Bake in the oven for approximately 15 minutes until puffed up and deliciously browned.

Remove from the oven and allow to cool for a few minutes. Serve immediately.

Turkey and Cranberry Sausage Rolls

Makes 10 large or 20 small sausage rolls

Per small sausage roll :
145 kcal
8.9g fat
4.2g saturates
9g carbs
2g sugars
0.7g fibre
7.5g protein
0.4g salt

Other Delicious Recipes
Potted Turkey, Ham and Parsley with Sourdough Soldiers

Potted Golden Turkey, Ham and Parsley with Sourdough Soldiers

Turkey and Brussels Bubble and Squeak Cake

Turkey and Brussels Bubble and Squeak Cakes

Turkey, Veg and Lentil Broth with Poached Egg

Winter Golden Turkey, Veg and Lentil Broth with Poached Egg

turkey illustration in red

Order your turkey today

Ask the farmer

turkey pencil illustration
turkey illustration - facing
turkey illustration - side profile
Illustrations by my very dear friend, the Late Debbie Lishman.